Agar pour bactériologie
Marques : VWR ChemicalsTotal Evaluation: 0
Moyenne des Notes : 0.0 sur 5
Synonyme(s):
Agar Agar, Agar-agar
Agar, a solidifying agent used in bacteriology which consists of unbranched polysaccharides of galactose subunits derived from algae or seaweed.
- Agar for the growth of bacteria and fungi
- Typically used at concentrations of 1 to 2% in solid media preparation
Point de fusion:
90 Température de stockage: Température ambiante |
Numéro MDL:
MFCD00081288 Numéro CAS: 9002-18-0 EINECS: 232-658-1 Indice Merck: 13,00184 |
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Résultats des tests de spécification
Cendre | ≤6.5 % |
Gel Point (1.5%) | 32 – 38 °C |
Gel Strength (1.5%) | 550 – 950 g/cm² |
Métaux lourds | ≤0.002 |
Perte à la dessication | ≤12 % |
Point d‘ébullition | 80 – 90 °C |
Pass Thru 60 Mesh | ≥90 % |
Turbidity (Nephelos) | ≤40 |
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