Whole wheat flour, en poudre
Marques : MP BiomedicalsTotal Evaluation: 0
Moyenne des Notes : 0.0 sur 5
Fine whole wheat flour, stone ground is the food prepared in the grinding and bolting of cleaned hard wheat.
Numéro CAS:
11006-34-1 |
Résultats des tests de spécification
Form | Powder |
Storage | Store at Room Temperature (15 - 30 °C) |
Shelf Life | 90 days at 70% relative humidity and good sanitary practices; 60 days best used |
Learn more

About VWR
Avantor is a vertically integrated, global supplier of discovery-to-delivery solutions for...